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News Archive

  • Finding Hard Maize Grains from an Image

    NIR imaging can determine the hardness of maizeA novel near infrared (NIR) spectroscopy imaging technique can determine the hardness of maize (corn) grains without destroying them, says a new paper in JNIRS—Journal of Near Infrared Spectroscopy. This new technique could offer food processors huge savings in time and money compared to other methods for determining grain hardness.

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  • Doping Detection Stays a Neck Ahead

    Doping Detection Stays a Neck AheadA new mass spectrometry method for detecting the erythropoiesis-stimulating agent (ESA), peginesatide, in horse serum is described in an article published in EJMS—European Journal of Mass Spectrometry.

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  • Tomas Isaksson

    Tomas IsakssonWe are very sorry to report that Professor Tomas Isaksson died unexpectedly in his home at Ås, Norway, on 12 July 2012, only 61 years old.

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  • Gerald S. Birth Award

    The Council for Near Infrared Spectroscopy has announced that this year’s winner of the Gerald S. Birth Award for best work in diffuse spectroscopy published in 2010—2011 is Dr Michael (Micky) Myrick.

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  • Büchi Young Scientists NIRAward

    Nominations are sought for the Büchi Young Scientists NIRAward, which is dedicated to young scientists (35 years and under).

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  • Gordon F. Kirkbright Bursary Award 2013

    Applications are invited for the 2013 Gordon Kirkbright Bursary, a prestigious annual award that enables a promising student/non-tenured young scientist of any nation to attend a recognised scientific meeting or visit a place of learning.

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  • NIR Products at Pittcon 2012

    Smaller instrumentation was very much a key trend at Pittcon 2012. This was seen throughout the range of analytical techniques, with compact mass spectrometers, NMRs, ESRs, UV/vis, mid-IR as well as NIR spectrometers. Indeed, the first two instruments featured claim to be the world’s smallest NIR and FT-NIR, respectively.

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  • NIR reflectance spectroscopy for barley digestible energy analysis

    A new NIR reflectance spectroscopy calibration is providing barley growers and their customers with a quick and accurate analysis of the digestible energy content of barley. Researchers at the University of Alberta, in collaboration with Alberta Agriculture and Rural Development, have developed a NIR calibration to analyse the digestible energy in barley.

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  • EJMS Protocols

    EJMS ProtocolsEJMS Protocols” is a new section of EJMS—European Journal of Mass Spectrometry, which has been introduced to facilitate communication of methodology—practical details of how to be successful with experiments in mass spectrometry.

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  • NIR-2013 Website Launched

    The website for NIR-2013 (Montpellier, France, 1–7 June 2013) is now online at www.icnirs2013.com.

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